100
drank Pumpkin Chai by DAVIDsTEA
12 tasting notes

New best recipe ever:

Brew a full tsp or 2 in 1/2 cup hot water for 5 minutes. Add a packet of hot choco mix, cocoa powder and sweetener or chocolate syrup and top with hot water and/or milk. AKA pumpkin spice hot chocolate. DEEELISH!!!

Tea on it’s own is my absolute favourite tea. I never get sick of it. It’s amazing as a latte, or just straight. Perfect balance of sweet and spice.

Preparation
205 °F / 96 °C 5 min, 0 sec

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