152 Tasting Notes
This tea is a dark oolong that is amber in color with a fruity mineral aroma. It is light and fruity with flavors of oranges, kiwi, and strawberry. It also has a that mineral flavor you get with Wuyi rock tea. This would be a great tea to have with breakfast.
Flavors: Mineral, Orange, Strawberry
Preparation
This tea has a rich amber color and an aroma of hay and molasses. It has interesting flavors of hay, like a white tea, and molasses, like a black tea. I also get a little spiciness, like cinnamon, reminiscent of a Rou Gui Oolong Tea. It isn’t something I would put into my regular rotation, but I am glad I tried it.
Flavors: Cinnamon, Hay, Molasses
Preparation
This tea is a dark oolong that is deep amber in color and has a chocolaty aroma. It is sweet and savory with a strong flavor of chocolate and a little bit of wheat flavor on the back end. The reserve has a more pronounced chocolate flavor and is tastier than the Laoshan Roasted Oolong.
Flavors: Chocolate, Wheat