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12 Tasting Notes

71
drank Ceylon Sonata by Adagio Teas
12 tasting notes

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Preparation
Boiling 3 min, 30 sec

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drank Ceylon Waltz by Adagio Teas
12 tasting notes

Details:
Kettle: ProctorSilex 1L Kettle
Brew In: Beahouse Tea Pot, 22oz
Temp: Boiling
Steep Time: 3:00 min
Type: Black Tea, Loose

Preparation
Boiling 3 min, 0 sec

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71
drank Ceylon Sonata by Adagio Teas
12 tasting notes

Details:
Kettle: Breville Tea Maker
Temp: 212
Steep Time: 3:00 min
Type: Black Tea, Loose

After opening the sample, the first thing I smelt was chocolate. Lots of chocolate. Brewed scent is dry. Mellow flavor, slightly earthy. Needs to steep longer on next attemp

Preparation
Boiling 3 min, 0 sec

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80
drank Dark Rose Tea by TeaSource
12 tasting notes

Details:
Kettle: Breville Tea Maker
Temp: 200
Steep Time: 1:15 min
Type: Dark Tea, Disk

First Steep: ~1:15, mellow and very light color and flavor. Nice earthy base notes and very slightly floral.

Preparation
200 °F / 93 °C 1 min, 15 sec

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78
drank Chamomile Citron by Tea Forte
12 tasting notes

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48
drank Earl Grey by Tea Forte
12 tasting notes

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Preparation
Boiling 3 min, 0 sec

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48
drank Earl Grey by Tea Forte
12 tasting notes

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78
drank Chamomile Citron by Tea Forte
12 tasting notes

Details:
Kettle: Breville Tea Maker
Temp: 212
Steep Time: 5 min
Type: Herbal, Loose

I have to say the first time I tried this tea I found the hibiscus to be very overwhelming, but once I sorted out the brew time and got a decent kettle it balanced out fine. Slightly sweet and floral it is just what I want in a evening herbal.

Preparation
Boiling 5 min, 0 sec

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drank Lady Grey by Twinings
12 tasting notes

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drank Rosy Earl Grey by Teas Etc
12 tasting notes

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