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Cleaning out the last little bit of yet another Mariage Freres favorite. Although I’ve had this batch for a while and it’s no longer the freshest, I still got a good dose of warm spiciness, with orange, clove and vanilla all still doing their best to make an appearance. With cream and sugar it’s a real treat and makes me feel like I’ve already had my dessert for the day!

Preparation
205 °F / 96 °C 4 min, 30 sec

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Grandma introduced me to tea as a kid (lipton with milk and sugar; a bit poured into the saucer to cool it down and then sipped from there), and I’ve never looked back. Still have a slight preference for teas that go well with milk (or even better, cream) and sugar, but since Grandma’s day I’ve branched out to appreciate green and white teas, rooibos and pu erh. Absolutely love Mariage Freres!

Location

Washington, DC

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