70

You know, I promise myself that I’m not going to buy more tea until I sipdown a certain amount of samples. And then I see myself making tea notes about the same three teas over and over and over again, while the rest of my Steepdash is like, “A WHOLE NEW WOOOOOOOOOOORLD” and trying five new kinds of tea each day. Perchance I need to get into the world of sample swapping. I’m just scare I’m gonna eff up the packaging and not put enough in and then my swap partner will be like, “This sample made half a cup of sawdust water. I give it a 15. Thanks to Aeoliana for the swap.”

ANYWHO. Tea. I oversteeped it a bit tonight. Eh. What the hell. Means I have an excuse to not try to keep the leaves for a second infusion.

ashmanra

Aw, don’t worry so much about it! :) I usually put three teaspoons of leaf minimum and I buy the little craft baggies that are food safe at the craft store, sold on the jewelry aisle. I double bag my teas so they don’t “scent” each other. I use return address labels to show what they are. Some people buy beautiful fancy bags that seal and have a zip closure. A tea that is super aromatic, like a cinnamon tea, probably shouldn’t even go in the same envelope with other teas. But swaps come every which way and I have never seen any real complaints! You can do it! You will do great! :)

TeaKlutz

Craft baggies… may have to hunt some down. Thanks for the tips!

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ashmanra

Aw, don’t worry so much about it! :) I usually put three teaspoons of leaf minimum and I buy the little craft baggies that are food safe at the craft store, sold on the jewelry aisle. I double bag my teas so they don’t “scent” each other. I use return address labels to show what they are. Some people buy beautiful fancy bags that seal and have a zip closure. A tea that is super aromatic, like a cinnamon tea, probably shouldn’t even go in the same envelope with other teas. But swaps come every which way and I have never seen any real complaints! You can do it! You will do great! :)

TeaKlutz

Craft baggies… may have to hunt some down. Thanks for the tips!

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The name’s Holly. 27. Work for a small IT company. About to finish a Master’s degree this winter. ISFJ for what it’s worth. I play various instruments (mostly bass guitar right now), attempt to write songs that I’m too scared to play for anyone, and I’m currently taking voice lessons. I also enjoy starting various hobbies, wearing monochromes, writing, cooking, taking walks, and various and sundry other things…

I’ve been a tea drinker since spring of 2013. Tea is a source of happiness, positivity, curiosity, and relaxation (…and caffeine) for me.

I’ve been on and off this site over the years, and I even had a separate tea blog at one point. For now, I’m just working on getting back in the habit of enjoying tea regularly and to its fullest.

Love: Malty Chinese black teas, shu/ripe pu erhs, soft flowery teas (esp. jasmine teas)

Like: Japanese green teas, sheng/ripe pu erhs, white teas

Still trying to get into: Most oolongs, chai teas

Not crazy about: Roasty teas, fruity teas, rooibos, many (not all) herbal teas

Ratings:
90-100: YEAH!
80-89: Nice! This is good stuff.
70-79: Respectable tea.
60-69: Not bad.
50-59: Middling. Not really worth it.
25-49: Eeeeeugh. Not good.
0-24: Did you know you can use tea leaves as odor absorbent?

Location

Ohio

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