80

Backlog from this morning, since I didn’t have time to write a tasting note.

I’m glad H & S sent me a sample of this; I wound up being sad that I didn’t order it. It was in convenient sachet form. Of course I read the Steepster item descrip that said, “One sachet makes a 12 oz. cup of tea” right as I went to take a sip from my mug that is most definitely not 12 oz…

It’s hot! It’s cinnamon! It’s spice! All in most emphatic terms! It really DOES live up to its name!!!

The cinnamon is a very sweet cinnamon, almost cloyingly so. Unlike a lot of flavored teas (Vaguely Autumnal Rooibos coughImean Pumpkin Spice, I’m looking at you), that “spice” in the title is no joke. The comparisons to red hots are fairly accurate. Still, this is closer to what I really, really had wanted the Holiday Tea to be like: bold, in-your-FACE flavor that simultaneously comforts you, gets you in the holiday spirit, and kicks you in the boofoo.

Very impressed. Has a chance of becoming a restock since it resembles nothing else in my cupboard.

MissB

This is exciting to me… I’ve got some on it’s way. I definitely want it spicy!

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MissB

This is exciting to me… I’ve got some on it’s way. I definitely want it spicy!

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Bio

Tea is my happy place. I drink tea when I’m at home, when I’m at work, when I’m waking up in the morning or winding down for the night or when I need a little boost in the afternoon. Tea is my official side hobby, and I couldn’t be happier that I’ve discovered such a vast world of flavors, aromas, varieties, and traditions – encapsulated by a beverage that I used to shrug at.

My taste in tea always seems to be changing!

Black teas are far and away my favorite. Great Chinese black teas are one of my weaknesses. I also like a lot of the Earl Grey relatives and I have an affinity for floral teas, especially rose-flavored ones.

I don’t drink green teas as often, but there are a few I quite enjoy.

Same with white teas.

I have some experience with oolongs, but not much. Most of the ones I’ve had taste the same to me, and I’m not huge on the roasty-green flavor. I kinda like the juicy-green ones, though.

I’m exploring pu erhs. I haven’t had many, but the ones I’ve tried have been really intriguing when done right, and it seems like the pu erh universe is a rich and complex one once you get past “IT TASTES LIKE FISH!”

I like rooibos, but I have to be in the mood for it. And it HAS to be in a sachet or a bag. Loose rooibos is more of a pain than it’s worth.

I go through different phases when I’m trying teas. Sometimes, I really want flavored stuff; sometimes I just want to try pu-erhs; sometimes I’m on a rose tea kick, etc. I enjoy building up my base of tea knowledge and even more the experience of finding a new and unexpected thing I love.

I have a tendency to ramble in my tasting notes. Sometimes it’s on topic. Much of the time it’s not. You have been warned.

As for me, I’m 25 years old and I work at a music store and play various instruments. Besides tea, I love bicycling, writing, teaching myself French, watching things from everyone else’s childhood, ASMR, Star Trek, cats, and awful puns. I’m an INFJ and a Libra too, for all it’s worth.

Steepster is absolutely the most positive, kind, and intelligent online community I’ve ever found, and I love meeting fellow tea enthusiasts through here. I look forward to meeting you!

P.S. Any rare soul who recognizes the profile pic gets bonus points forever.

Location

One foot’s on the Holodeck. The other’s in Lancaster, Ohio.

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