Oh LORD this tea is old! I think I got it sometime during the summer last year? So it’s right about a year old. Haha whoops. I only drink white teas once in a blue moon, and I was on a jasmine hiatus for a long time because I just got so sick of it. So not a quick demise for this poor tea.

This one went in the gaiwan tonight. Originally, the tea of the night was going to be my Laoshan Green, but I burned it. (Laoshan Green and I… I just don’t think it was meant to be.) I remember very little from the last time I tried this, just that it tasted like a white tea with jasmine.

Dry leaves look like they do in the picture; very long and soft.

Water is in the 170-180 degree range? The teapot had just started hissing.

Steep 1: 10 s. We – e – ell! This is unexpected! Floating atop the jasmine flavor of this gently pale liquor is a ringing overtone of… citrus? What in the world. I am seriously getting, like, quasi-lemon something. No, not lemon, lemon’s too “dark” a flavor, but it’s legit kind of citrusy. I am so surprised that I am paying more attention to that than the jasmine flavor. Not a complaint, though. And I just spilled a bit on my pants.

The jasmine is more pronounced, almost to the point of being husky, in the aroma of the wet leaves.

Steep 2: 15 s. They dry leaves smell almost woody now. (This tasting is certainly full of curveballs.) Honestly, I don’t get a ton of difference between this steep and the last, just maybe that the “husky” jasmine is a little stronger. Now, it’s not husky as in overpowering or anything even close; that word is just what came to mind when I tried to think of how to describe the texture.

… Are my tastebuds being influenced by my burnt Laoshan Green debacle?

Steep 3: …whoops. I had just enough for one mouthful, so I did about 15-20 s. Again, flavor is still about the same.

So overall, this is a really nice little white tea that’s got some surprises in it. It’s a good sleepytime beverage, too.


Jasmine works wonders for me when I can’t sleep too.

Login or sign up to leave a comment.



Jasmine works wonders for me when I can’t sleep too.

Login or sign up to leave a comment.



The name’s Holly. 27. Work for a small IT company. About to finish a Master’s degree this winter. ISFJ for what it’s worth. I play various instruments (mostly bass guitar right now), attempt to write songs that I’m too scared to play for anyone, and I’m currently taking voice lessons. I also enjoy starting various hobbies, wearing monochromes, writing, cooking, taking walks, and various and sundry other things…

I’ve been a tea drinker since spring of 2013. Tea is a source of happiness, positivity, curiosity, and relaxation (…and caffeine) for me.

I’ve been on and off this site over the years, and I even had a separate tea blog at one point. For now, I’m just working on getting back in the habit of enjoying tea regularly and to its fullest.

Love: Malty Chinese black teas, shu/ripe pu erhs, soft flowery teas (esp. jasmine teas)

Like: Japanese green teas, sheng/ripe pu erhs, white teas

Still trying to get into: Most oolongs, chai teas

Not crazy about: Roasty teas, fruity teas, rooibos, many (not all) herbal teas

90-100: YEAH!
80-89: Nice! This is good stuff.
70-79: Respectable tea.
60-69: Not bad.
50-59: Middling. Not really worth it.
25-49: Eeeeeugh. Not good.
0-24: Did you know you can use tea leaves as odor absorbent?



Following These People

Moderator Tools

Mark as Spammer