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I brewed this hot last night and it has been in the fridge chilling overnight. I put sugar in this time because I find when it is chilled, it doesn’t really make it taste like sugar, it just enhances the toffee part of this tea.
My love of tea began when I walked into a shop one day and they were giving out samples of jasmine silver needles. It was absolutely gorgeous, and I have been addicted to tea ever since. Jasmine silver needles remains my favourite tea to this day.
I think my favourite types are white teas and oolongs, though I will pretty much drink anything.
Aside from tea, I’m into Star Wars, music, furniture, food, Lilly Dache hats and vintage clothing.
Bolton, UK
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