Overboard TTB
This is tasty. It is spicy and the cloves are paramount. They are stronger than the black tea in this.
I brewed this once in an 18oz teapot with 3 tsp leaf and boiling water for about 4 minutes. I was interrupted while brewing this so I am unsure of the time.
I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.
Bay Shore, NY
Sounds delicious. I love cloves!
I usually don’t like things like Chai, but this was not typical Chai and was quite good.