This tea is fairly floral and fairly vegetal. It is fairly typical of a straight green tea, I think it is from China but am unsure. Notes of asparagus and grass are listed in the Steepster writeup and I don’t disagree with them.
I brewed this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 175 degree water for 2 min.
Flavors: Floral, Vegetal
Preparation
175 °F / 79 °C
2 min, 0 sec
3 tsp
16 OZ / 473 ML
