95

This tea from Berylleb King Tea is the best ripe tea I have drank in a while. It was sweet with very little fermentation flavor, just a little in the early steeps. At one point I detected a fleeting note of wet wood but just for a moment and just in one steep. This tea changed a lot over ten steeps. It was slightly bitter at first but that quickly went away. I am not sure how to best describe the sweet notes in this tea, the words dates or plums are usually used but I couldn’t quite pin it down. Regardless I am glad I bought this tea. It was not one of Berylleb’s cheapest nor was it their most expensive. While at ten steeps I had had enough tea I am sure there was more to the leaves. I would bet I could have gotten another five steeps out of them.

I steeped this tea ten times in a 170ml Yixing Teapot with 11.1g leaf and boiling water. I steeped it for 5 sec, 5 sec, 7 sec, 10 sec, 15 sec, 20 sec, 25 sec, 30 sec, 45 sec, and 1 min. This was excellent and naturally sweet puerh tea.

Flavors: Sweet

Preparation
Boiling 0 min, 15 sec 11 g 6 OZ / 170 ML

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Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

Location

Bay Shore, NY

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