90

Decided to give this tea the proper gongfu treatment today. Last time I had not quite given it the gongfu treatment.This tea has pretty much cleared. There wasn’t much fermentation taste left, maybe a little. This tea was sweet. Gave this eight steeps today.

Steeped this eight times in a 85ml Yixing Teapot with 7g leaf and boiling water. I gave it a 10 second rinse and a 10 minute rest. I steeped it for 5 sec, 5 sec, 7 sec, 10 sec. 15 sec, 20 sec, 25 sec, and 30 sec.

Preparation
Boiling 7 g 3 OZ / 85 ML
tea123

Twigs? Was it just twigs?

AllanK

No, it was not twigs but what seemed to me high quality leaf.

mrmopar

I think it is a small amount of Cassia twigs mixed in with the tea.

Liquid Proust

I don’t think I’ve seen a twig in mine yet… I’ll keep a look out

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Comments

tea123

Twigs? Was it just twigs?

AllanK

No, it was not twigs but what seemed to me high quality leaf.

mrmopar

I think it is a small amount of Cassia twigs mixed in with the tea.

Liquid Proust

I don’t think I’ve seen a twig in mine yet… I’ll keep a look out

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Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

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Bay Shore, NY

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