Recommended
This tea is relatively good. It is somewhat astringent. There are notes of malt and subdued notes of chocolate. Or at least the note people call chocolate. There are some other notes in there too but I’m not picking up on them.
I brewed this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 190degree water for 2 min.
Flavors: Chocolate, Malt
Preparation
190 °F / 87 °C
2 min, 0 sec
3 tsp
16 OZ / 473 ML
