88

I really don’t remember just what the Verdant version of this tasted like. This is tasty. I seem to be getting a note I would describe as burnt sugar. The chocolate is there too. This is quite good. I would definitely buy more when I run out of this, which even though I didn’t buy a lot will probably take a while at the rate I go through individual teas.

I steeped this one time in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 200 degree water for 3 min.

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

Location

Bay Shore, NY

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