I’ve been drinking pretty much exclusively flavored teas iced (aside from my daily pitcher of Genmaicha!) so I decided to go a different way today and cold brewed a simple sencha. Greens are my favorite tea to drink “straight” iced, so refreshing and the flavors really shine. This is buttery, nutty, and grassy—in fact, there’s a roasted flavor so pronounced that I might have guessed this was a mild genmaicha. A womderful flavor combo, though I don’t know if it’s a particularly special sencha. Drinkable for sure, but nothing that really screams “buy me again!” So it’s an in-between tea: I’ll enjoy finishing off my bag, but probably won’t restock. I try to keep my “must have” teas pretty low so my cupboard isn’t always constantly overflowing… though really, I’m not that successful at it!