76
drank Caramel Apple Oolong by 52teas
90 tasting notes

Some of my favorite childhood memories are of going to the annual fair, which always included eating a caramel apple and having it stick to my teeth and hands and not caring at all. So I was hoping to relive that experience (minus the mess!) through this tea, but instead it reminded me of apple jolly ranchers.

The first taste is of sweet apple, followed by a hint of caramel at the end of the sip. As my love for caramel is still as strong as ever, I find it too faint here. As an apple tea it’s quite tasty, but as a caramel tea it doesn’t quite hit the spot. But I’m so glad I got to try it; thanks TastyBrew!

Preparation
190 °F / 87 °C 4 min, 0 sec

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Bio

I recently discovered loose leaf after a long and uninspiring relationship with teabags. I’ve been in love ever since (sorry bags, I just don’t feel that spark anymore).

Food is a passion for me and my love of scents and flavors has translated into an excitement for trying new teas. I’m trying to expand my palate with all different types, and currently my favorites are oolongs and greens.

Location

Vancouver, Canada

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