drank Wild Strawberry by Adagio Teas
53 tasting notes

I will start this out by saying that I absolutely hate hot hibiscus-based tea. Just, ew.

But iced? That’s another story. This tea has become a summertime staple for my household; it’s tart and sweet and fruity and all around perfect for quickly-approaching summertime afternoons. And it doesn’t need added sugar, so it’s pretty guilt-free as far as refreshing cold drinks go. We just reordered another pound of it (it’s very affordable too, huge plus).

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I like tea. And fish.

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