Interesting.
I’m working my way through the cupboard now, turning each tin to the back until I’ve worked through them all once… I’ve been procrastinating this one, thinking it’d be too summery sweet and fruity.
It’s not. It’s a fascinating mix of flavors, and I can’t really detect any one overpowering the rest. It’s a delicate balance of a lot of heavies, and I am impressed.
I’m a little embarrassed to admit that I did add a small amount of agave nectar before I knew what I was doing, but I don’t think it’s detracting from anything that’s going on. I’ll do a second steep with none.
