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Caramel from Le Palais des Thes
89

Greetings, Steepsterites.

I’ve tried a number of the teas I ordered from Le Palais des Thes, but I’ve only posted about a couple. I found myself with an attack of unwillingness to analyse it to death; I just wanted something nice and warm. So I’ll just do a brief round-up of the ones I’ve tried so far but not posted about.

I chose this one because I’ve always got my feelers out for a good caramel flavoured tea. I chose the Toffee because it was such a nommy sounding flavour and it caused me to debate with myself for quite a while whether or not I could justify getting both this and that. I figured the two must be pretty close together in flavouring, and surely one ought to be enough, right?

Well, this one was quite like the Kusmi Caramel. It’s there, but it’s kinda subtle and it’s easy to tell that it’s tea. It’s the same level of flavouring. I don’t know what sort of base this is on. I know Kusmi uses a Chinese black, but I couldn’t tell which base I think this is.

The toffee was more of a fudge-y dessert, very sweet and very rich, and this is more like an afternoon treat. That said, I don’t actually think it’s essential that I have both in the house at the same time, and I think I may actually be leaning more towards toffee out of the two, just as when it comes to actual caramel, I’m still leaning more towards Kusmi. Can’t say why really. It may have something to do with familiarity, to be honest.

Still, a very nice caramel tea.

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Profile

Bio

Angrboda felt her bio needed to be re-written, but she failed to consider what she wanted it to say instead.

Um…

Okay. Ang prefers black teas and the darker sorts of oolongs. She has to be in the mood for green and white and she enjoys, but knows little to nothing about, pu-erh.

Her preferences with black teas are the Chinese ones, particularly from Fujian, but also Keemun and just about anything smoky. She occasionally enjoys Yunnans but they’re not favourites.

She is sceptical about Indian blacks as she generally finds them too astringent and too easy to get wrong. She doesn’t really care for Darjeelings at all.

She likes flavoured teas as well, particularly fruit flavoured ones, but also has an obsession with finding the Perfect Vanilla Flavoured Black.

However, she thinks Earl Grey is generally kind of boring. Cinnamon and ginger are also not really a hit, and she’s not very fond of chais. Evil hibiscus is evil. Even in small amounts, and yes, Ang can usually detect hibiscus, mostly by way of the metallic flavour of blood it has.

Ang is not super impressed with rooibos or honeybush. She doesn’t care for either, really, but when they are flavoured, there have been known to be surprising exceptions to this rule.

Ang has a number of teas that she regards her Standard Panel and will always try to have on hand.
-Lapsang Souchong, any brand really, but preferably AC Perchs.
-Blackberry flavoured black or similar, any brand.
-Late Summer Blend, AC Perchs
-Raspberry Oolong, AC Perchs OR Red Fruits Oolong, Le Palais des Thes
-Caramel, Kusmi OR Toffee, Le Palais des Thes
-Something orange flavoured, black or pu-erh, any brand.
-Tan Yang Te Ji, Teaspring OR Bai Lin Gongfu, Teavivre
-A good Keemun, any brand.
-The Perfect Vanilla Black if and when she ever finds it…

Angrboda is almost always open to swapping. Just ask her.

The Formalities

Contact Angrboda by email: iarnvidia@gmail.com
Contact Angrboda by YIM: angrboda@ymail.com
Angrboda does not respond to gmail chat.

Find Ang on…
Steam: Iarnvidia
Goodreads: Angrboda
Livejournal: See website.
Dreamwidth: Ask her
Teatra.de: Angrboda

Location

Denmark

Website

http://angrboda.livejournal.com

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