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Cteresa shared this with me in our recent swap and told me to keep an open mind about the bagginess of it. It wasn’t one of the teas we had talked about, but she added it as a bonus because it was vanilla and she knows I like vanilla. Like, a lot.

Okay, so I gave it a shot yesterday, and was surprised to find it quite nice. I was told to expect a very subtle vanilla, but it was actually clearly detectable for me. Especially on the aftertaste. I was reminded of the French Vanilla Assam that 52teas made last year (I think) which I quite enjoyed.

Because it was convenient and because Husband chose a glass of whisky over a cup of tea later in the evening, I steeped the same bag again. Just to see if I could and what would happen.

In my experience Indian black teas generally don’t resteep very well with the way I brew them, so it was a bit of a gamble. Turns out this one was no exception to that rule and it did actually produce a fairly weak tea the second time around. What was NOT weak, however, was the vanilla! There was still plenty of vanilla around and without a strong tea to accompany it, it was a very VERY vanilla-y cup indeed.

In fact, I find I’m not certain which cup was more enjoyable. They were both enjoyable, but in WILDLY different ways.

I think I’ve seen this brand around a few times when grocery shopping. I believe it would be worth it to have a look if this particular variation might be among them. It would be a good candidate to take up to my parents’ house to drink there.

(Last time I ran out up there, my mother thought she was buying a higher end kind of bag when she bought something else than her own usual brand of Pickwick or Twinings, and instead managed to get something maybe slightly better, but it was a green tea and a plain rooibos. The former is… drinkable, I suppose, but far from what I usually prefer (black) and the second is just wrong. I don’t like plain rooibos. She tried one and didn’t like it either, so I’m not sure what we’re going to do with those bags now.)

cteresa

So glad this was an enjoyable surprise for you. It´s probably my favorite everyday bagged tea, whenever I have it I keep getting surprised by how nice it is. And it´s pretty cheap as well, 5 or 6 euros for 50 bags – though problem is finding it!

Real vanilla is always more subtle than vanilin, isn´t it? But so much longer lasting and just richer – this seems to be real vanilla indeed!

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cteresa

So glad this was an enjoyable surprise for you. It´s probably my favorite everyday bagged tea, whenever I have it I keep getting surprised by how nice it is. And it´s pretty cheap as well, 5 or 6 euros for 50 bags – though problem is finding it!

Real vanilla is always more subtle than vanilin, isn´t it? But so much longer lasting and just richer – this seems to be real vanilla indeed!

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Bio

Ang lives with Husband and two kitties, Charm and Luna, in a house not too far from Århus. Apart from drinking tea, she enjoys baking, especially biscuits, reading and jigsaw puzzles. She has recently acquired an interest in cross-stitch and started a rather large project. It remains to be seen whether she has actually bitten off more than she can chew…

Ang prefers black teas and the darker sorts of oolongs. She has to be in the mood for green and white, and she enjoys, but knows little to nothing about, pu-erh.

Her preferences with black teas are the Chinese ones, particularly from Fujian, but also Keemun and just about anything smoky. She occasionally enjoys Yunnans but they’re not favourites. She has taken some time to research Ceylon teas, complete with reference map, and has recently developed some interest in teas from Africa.

She is sceptical about Indian blacks as she generally finds them too astringent and too easy to get wrong. She doesn’t really care for Darjeelings at all. Very high-grown teas are often not favoured.

She likes flavoured teas as well, particularly fruit flavoured ones, but also had an obsession with finding the Perfect Vanilla Flavoured Black and can happily report that this reclusive beast has been spotted in a local teashop near where she works. Any and all vanilla flavoured teas are still highly attractive to her, though. Also nuts and caramel or toffee. Not so much chocolate. It’s a texture thing.

However, she thinks Earl Grey is generally kind of boring. Cinnamon and ginger are also not really a hit, and she’s not very fond of chais. Evil hibiscus is evil. Even in small amounts, and yes, Ang can usually detect hibiscus, mostly by way of the metallic flavour of blood it has.

Ang is not super impressed with rooibos or honeybush on their own. She doesn’t care for either, really, but when they are flavoured, they go usually go down a treat.

Ang used to have a Standard Panel of teas that she tried to always have on hand. She put a lot of thought into defining it and decided what should go on it. It was a great idea on paper, but in practise has been discovered to not really work as well.

Ang tries her best to make a post on Steepster several times a week. She tends to write her posts in advance in a word doc (The Queue) and posting from there. This, she feels, helps her to maintain regularity and stops her from making five posts in three days and then going three weeks without posting anything at all.

Angrboda is almost always open to swapping. Just ask her. Due to the nature of the queue, however, and the fact that it’s some 24 pages long at the moment, it may take a good while from she receives your parcel and until she actually posts about it.

The Formalities

Contact Angrboda by email: [email protected]
Contact Ang on IM on Google chat

Find Ang on…
Steam: Iarnvidia (Or Angrboda. She changed her display name and now is not certain which one to search for. She uses the same picture though, so she is easily recognised)
Goodreads: Angrboda
Livejournal: See website.
Dreamwidth: Ask her

Bio last updated February 2014

Location

Denmark

Website

http://angrboda.livejournal.com

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