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Thomas Sampson from Andrews & Dunham Damn Fine Tea
74

Goodmorning Steepsterites

In spite of receiving an ENORMOUS box from A C Perch’s yesterday, and I do mean humongously huge, I’m taking a step back to the selection Auggy sent me. Something for the morning, you know.

The aroma of this is not so raisin-y as I have come almost demand from an Assam to my tastes. There are traces of raisin but that’s really it. Instead it’s leaning much more towards that cardboard-y smell that have been discussed before. Can’t find any honey notes either.

This makes me sad. :( I wan’t this to be awesome because I’ve seen people say it is, but now I wonder if maybe it’s not my sort of awesome.

It’s very strong. Really something that scratches all the way down and for someone who likes their tea to be able to stand up straight without the aid of a cup, this would definitely be something to look at. For me it’s just a wee bit on the strong side, and I get a more overdone impression from it rather than something merely strong and full in flavour.

Still can’t find raisins in it. Still can’t find honey. Can find lots of cardboard and a whiff of a slightly acidic flavour, a bit akin to the lemony flavour that you find in coffee. I wish I had some milk because I think this is a tea that would really benefit from it.

It’s a good tea. But I’m glad it’s not my Perfect Assam. You know what with being unable to get it again and all.

People who liked this

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chrine

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Profile

Bio

Angrboda felt her bio needed to be re-written, but she failed to consider what she wanted it to say instead.

Um…

Okay. Ang prefers black teas and the darker sorts of oolongs. She has to be in the mood for green and white and she enjoys, but knows little to nothing about, pu-erh.

Her preferences with black teas are the Chinese ones, particularly from Fujian, but also Keemun and just about anything smoky. She occasionally enjoys Yunnans but they’re not favourites.

She is sceptical about Indian blacks as she generally finds them too astringent and too easy to get wrong. She doesn’t really care for Darjeelings at all.

She likes flavoured teas as well, particularly fruit flavoured ones, but also has an obsession with finding the Perfect Vanilla Flavoured Black.

However, she thinks Earl Grey is generally kind of boring. Cinnamon and ginger are also not really a hit, and she’s not very fond of chais. Evil hibiscus is evil. Even in small amounts, and yes, Ang can usually detect hibiscus, mostly by way of the metallic flavour of blood it has.

Ang is not super impressed with rooibos or honeybush. She doesn’t care for either, really, but when they are flavoured, there have been known to be surprising exceptions to this rule.

Ang has a number of teas that she regards her Standard Panel and will always try to have on hand.
-Lapsang Souchong, any brand really, but preferably AC Perchs.
-Blackberry flavoured black or similar, any brand.
-Late Summer Blend, AC Perchs
-Raspberry Oolong, AC Perchs OR Red Fruits Oolong, Le Palais des Thes
-Caramel, Kusmi OR Toffee, Le Palais des Thes
-Something orange flavoured, black or pu-erh, any brand.
-Tan Yang Te Ji, Teaspring OR Bai Lin Gongfu, Teavivre
-A good Keemun, any brand.
-The Perfect Vanilla Black if and when she ever finds it…

Angrboda is almost always open to swapping. Just ask her.

The Formalities

Contact Angrboda by email: iarnvidia@gmail.com
Contact Angrboda by YIM: angrboda@ymail.com
Angrboda does not respond to gmail chat.

Find Ang on…
Steam: Iarnvidia
Goodreads: Angrboda
Livejournal: See website.
Dreamwidth: Ask her
Teatra.de: Angrboda

Location

Denmark

Website

http://angrboda.livejournal.com

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