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Puer aged in mandarin from Gold Horse Brand
90

Now, here’s one from the Basket that I do remember where came from. It was included in the Big Box O’ Tea that Pamela Dax Dean sent to me a while ago. (I’m still not even remotely close to having got through that box yet). As it is in the category of the ‘Rather Special’ I have been saving it for a special occasion. ‘Special occasion’ as apparently synonymous with ‘having survived another Ikea trip by bus and in the rain’.

I wasn’t sure how to brew it; whether to take the leaves out of the mandarin or steep the whole thing as it was. I opted for the latter. Then there was the issue of steep time. Since the leaves were all inside the mandarin and didn’t fall out when the water was poured on as I thought they would, I was uncertain about the steeping time and decided to give it plenty. Pu-erh doesn’t really, in my experience, become easily oversteeped to undrinkableness, so I felt confident in doing so, and as I thought, it worked out well.

I did think, though, that it would be a lot more orange-y in flavour. Or mandarin-y if you will. Citrus-y at any rate. It does have some, but it’s mostly just the pu-erh. Maybe I’m too used to the orange pu-erh from Nothing But Tea which is a Standard Panel tea, but I really was expecting more fruit.

Surprised at how well the tea flavour came out through the mandarin peel though. It’s a quite good pu-erh, if somewhat generic. It’s nice but not really anything outstanding.

The boyfriend was in favour of this cup as well. I think I should find another pu-erh for the Standard Panel for him.

So a good but fairly generic tasting pu-erh is worth some 80 points or so, I think. The fact that it’s inside a citrus fruit adds another few points as those two flavours go well together, even if there isn’t a lot of the fruity flavour. Finally, the over all experience of brewing this, the uniqueness of the presentation (unique for me anyway, I know it’s not completely unheard of) and the specialness of it are also worth something on the score.

I was thinking around 90 points was a fair score for it, and look, that’s exactly where it ended up. That was not adjusted afterwards!

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Bio

Angrboda felt her bio needed to be re-written, but she failed to consider what she wanted it to say instead.

Um…

Okay. Ang prefers black teas and the darker sorts of oolongs. She has to be in the mood for green and white and she enjoys, but knows little to nothing about, pu-erh.

Her preferences with black teas are the Chinese ones, particularly from Fujian, but also Keemun and just about anything smoky. She occasionally enjoys Yunnans but they’re not favourites.

She is sceptical about Indian blacks as she generally finds them too astringent and too easy to get wrong. She doesn’t really care for Darjeelings at all.

She likes flavoured teas as well, particularly fruit flavoured ones, but also has an obsession with finding the Perfect Vanilla Flavoured Black.

However, she thinks Earl Grey is generally kind of boring. Cinnamon and ginger are also not really a hit, and she’s not very fond of chais. Evil hibiscus is evil. Even in small amounts, and yes, Ang can usually detect hibiscus, mostly by way of the metallic flavour of blood it has.

Ang is not super impressed with rooibos or honeybush. She doesn’t care for either, really, but when they are flavoured, there have been known to be surprising exceptions to this rule.

Ang has a number of teas that she regards her Standard Panel and will always try to have on hand.
-Lapsang Souchong, any brand really, but preferably AC Perchs.
-Blackberry flavoured black or similar, any brand.
-Late Summer Blend, AC Perchs
-Raspberry Oolong, AC Perchs OR Red Fruits Oolong, Le Palais des Thes
-Caramel, Kusmi OR Toffee, Le Palais des Thes
-Something orange flavoured, black or pu-erh, any brand.
-Tan Yang Te Ji, Teaspring OR Bai Lin Gongfu, Teavivre
-A good Keemun, any brand.
-The Perfect Vanilla Black if and when she ever finds it…

Angrboda is almost always open to swapping. Just ask her.

The Formalities

Contact Angrboda by email: iarnvidia@gmail.com
Contact Angrboda by YIM: angrboda@ymail.com
Angrboda does not respond to gmail chat.

Find Ang on…
Steam: Iarnvidia
Goodreads: Angrboda
Livejournal: See website.
Dreamwidth: Ask her
Teatra.de: Angrboda

Location

Denmark

Website

http://angrboda.livejournal.com

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