23 Tasting Notes

30

GEMBER ROOIBOS (Ginger Rooibos) – I just tasted it but it was not good as I imagined. I feel pretty welle the particular taste of the ginger in my mouth but each time I take a sip my throat starts to tingle for a bit, and this is quite annoying!

Preparation
205 °F / 96 °C 4 min, 0 sec

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80
drank Smooth Chai by Pickwick
23 tasting notes

Just tasted :) A lovely friend of mine sent me this one from Amsterdam. I really love that, I’m sorry I forgot Spekulaas cookies, these would be aboslutely perfect with this kind of Chai :) Thanks Erika!

Preparation
Boiling 5 min, 0 sec

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77
drank Winterzeit by Teekanne
23 tasting notes

As I said for “Sternenmarkt” (Teekanne) I love seasonly teas, this is very strong, I tasted it with Denmark butter cookies and even if I found it a little hard to finish, it kept me a good company during cold days :)

Preparation
205 °F / 96 °C 7 min, 0 sec

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80
drank Sternenmarkt by Teekanne
23 tasting notes

I love seasonal teas, I added just a teaspoon of honey to sweeten a little bit, but it was perfect with gingerbread bisctuits :) Thanks to Eva for sending me this lovely tea from Germany!

Preparation
Boiling 7 min, 0 sec

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80
drank Vento d´Autunno by Blend Tea
23 tasting notes

Ottimo nelle giornate piovose; personalmente consiglio uno o due cucchiaini di miele per tazza, un toccasana per la gola e per l’umore. :)

Perfect for rainy days; I suggest to add one or two teaspoons of honey, that’s excellent agains sore throat and bad mood. :)

Preparation
205 °F / 96 °C 3 min, 0 sec

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65

I usually don’t like Twinings red fruits infusions, but in this case I found this one really tasty and delicious. I’m drinking it right now (Italy – 9pm) while watching Doctor Who ;) and my evening couldn’t be more relaxing. Really loved it!

Preparation
205 °F / 96 °C 4 min, 30 sec

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55

Not bad, but I found the lemon flavour too much strong and “chemical”. After lunch is ok as digestive ;)

Preparation
Boiling 5 min, 0 sec
Hanagnu

Yep, I tried it only a few times because of this! I usually don’t add anything like milk or sugar and it was very strong :’(

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80

I really loved it. It’s the strongest green tea (after gunpowder) I ever tasted. You can feel both green tea and vanilla flavours, even if the second one is more present as after-taste. I usually drink green tea in the morning or in the afternoon but I tried this one after dinne and everything was perfect :)

Preparation
Boiling 4 min, 30 sec

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60

Nothing special, I love stronger flavours, but it’s not bad for a sunny afternoon and a good book :)

Preparation
200 °F / 93 °C 4 min, 0 sec

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35

I couldn’t find any ginseng and vanilla note…I think the blackcurrant flavor is too strong and can cover the others.

Preparation
Boiling 4 min, 0 sec

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Drawing Comics and Illustrations * Fire Dancing * Cats * Tea * Music * Fairies * Reading * Vintage * Collecting Useless Stuff * Mori Girl * Dolly Kei * Sarcasm * Small Rooms * Flower Printed Fabrics * Patchwork Blankets * Flea Markets * Piano * Movies * Autumn & Spring…

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