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96

glass pot, 6 grams, approx 150 ml mineral water
90+ degrees 3-5+ sec infusions.
very distinct ginger flower aroma. flavor and aroma are one and the same.
sweet. no dryness or astringency. vaporous quality. highly aromatic and pleasant.

One of my favorites teas by far.

Preparation
Boiling

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“Drink your tea slowly and reverently, as if it is the axis on which the world earth revolves – slowly, evenly, without rushing toward the future.” ~ Thích Nhất Hạnh

Location

Israel

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