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95
drank Golden Spring by Adagio Teas
11 tasting notes

This is a very great and very unique black tea. It’s one of the smoothest and least astringent black teas I’ve ever had. There is truly an umami meaty thing going on in this tea, but not in the MSG powered traditional sense. Upon tasting, I think it could best be described as an extension of and/or a twist on the typical malty sensation and heavy mouth feel of a malty black tea but with a more savory taste/aftertaste attributed to the heavy maltyness. Great stuff!!

Preparation
200 °F / 93 °C 5 min, 0 sec

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Bio

Hey everyone! Tea is one of my biggest passions. Few things in life make me happer than brewing a nice cup (or pot) of tea, while listening to some great music. To me, every cup of tea is like a therapy session. The act of brewing the tea in itself is relaxing, let alone momentarily losing yourself in the colors, aromas and tastes that great tea can offer. I welcome comments or points of chit chat on my reviews, so feel free to concur, dispute, or simply say hi in the commentos :)

Cheers all,

~Pat

Location

Randolph, MA

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