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As far as earl greys go, this is the best one I’ve had. It could stand for a slightly stronger bergamot flavour, but it’s otherwise very good, especially for making London Fog!!! :P

Flavors: Bergamot

Preparation
Boiling 8 min or more 2 tsp 16 OZ / 473 ML

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I’m currently a university student in English (where it’s apparently increasingly difficult to find a profession these days, but I will think about that as it becomes relevant), and aspiring novelist! I’ve been writing for about 6 years, in a variety of genres (fantasy, sci-fi, suspense, crime drama, and a variety of short-stories). My “baby” at the moment though is a high-fantasy tale, heavily inspired by Skyrim and Tolkien. I am also an artist and aspire to write a graphic novel one day; however, I seem far too unfocused and erratic to sit down long enough to do any of that. My preferred tea types are Oolong, matcha, black, white, mint herbals and sweet herbal tisanes/blends. I particularly like very floral and fresh tasting teas, but I’ll try anything at least once! I am interested in doing Tea Reviews, samples and exchanges! So message me! :)

FAVOURITE FLAVOURS: Mint, floral, anise, clove, spice, syrupy, desserty, smokey, anstringent, lavender, Rum/alcohol, cardamom, lychee, creamy, malt, hay, rice/grain, toasty, cocoa/chocolate, earthy

LEAST FAVOURITE FLAVOURS: Bitter, overly citrus (I don’t mind mild citrus taste), grapefruit, tangy, acidic.

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Canada

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