79

SIPDOWN!

As the name suggests, this tastes like a roasted version of the green yerba mate I just drank. Wow, how incredible! The aftertaste does have a very coffee-like flavor. After trying it straight, I added milk and sweetener. Now it’s less like coffee and more like roasted mate tea.

I prefer the unroasted variety I think. But I’m very curious to hear what the husband thinks of it since he loves coffee the way I love tea. There’s just enough left to brew him a cup when he gets home. ;) Thanks to LiberTEAS for making this cuppa possible! This is the last overdue sample I had to try. Victory! :D

Preparation
Boiling 5 min, 0 sec

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Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!

My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.

I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of honeybush, red rooibos, pu’erh, Lapsang Souchong, & banana-flavored teas).

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Maryland, USA

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