76
drank Jardin Bleu by Dammann Freres
526 tasting notes

The last time I had this tea, my father-in-law was having heart attacks due to a clogged artery. I asked for your prayers and miraculously, he was healed and made a full recovery. Now five months later, I’m going through my own health battle and I’m asking for your prayers again. May this tea bring me good fortune as it did before.

I added a splash of skim milk. The aroma is very flowery and fruity. I looked up the fruits this time and the description says strawberry and rhubarb. I can definitely taste that. It’s kind of like drinking a flowery, rhubarb pie in tea form. There’s something a little reminiscent of wax in here, similar to chapstick or poor quality lip gloss. But that really only comes into play in the aftertaste.

I re-steeped the leaves for 6 minutes, added a splash of skim milk, and some Truvia. The flavors are all still going strong! Although that waxy element is still apparent as well. The tea is perhaps a little less flowery, but that added sweetener could have changed the flavor profile in this direction. I’m definitely enjoying this cup, but I think I preferred it without the Truvia. It’s much too sugary now, and I usually prefer things on the sugary side. But I think it’s overpowering the base, the flowers, the fruit, and just about everything else that’s going on.

This second cup tastes mainly of sugary strawberry lip gloss. Overall, it is a very enjoyable cuppa if you like flowery teas, which luckily I do. Upping the rating from 74 to 76. Big thanks to JustJames for giving me this sample!

Preparation
Boiling 4 min, 0 sec
Lala

Hope you are doing well, sending prayers your way.

caile

My thoughts are with you, and hope all will be well.

greenteafairy

Lots of good thoughts for you.

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Lala

Hope you are doing well, sending prayers your way.

caile

My thoughts are with you, and hope all will be well.

greenteafairy

Lots of good thoughts for you.

Login or sign up to leave a comment.

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Bio

Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!


My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.


I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of honeybush, red rooibos, pu’erh, Lapsang Souchong, & banana-flavored teas).

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Maryland, USA

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