40 Tasting Notes

97

2010: A Tea Odyssey. This tea is full of stars! Its like drinking a garden bouquet. I am completely in this tea’s awe. If this grade II blows my mind I can only imagine the Euphoria of the higher grades.

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83

Melt in your mouth buttery flavor. Makes me want to get a donut. The coconut overpowers the green taste but not in a bad way. Lovely.

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70

Very unusual tasting green. I drank this first thing in the morning and perhaps my nose was still blocked but it seemed to smell of Turkey dinner. Not in a unpleasant way. Not something I would drink daily but enjoyable.

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87

Fantastic tasting Sencha! Smooth.

Preparation
175 °F / 79 °C 0 min, 30 sec

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82

Very similar to Tao of Teas Jade Bamboo, almost identical taste, perhaps a little more on the tannic side. Very nice.

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73

One of the better Chai’s Ive tasted. Not overpowering, pretty close to what you get in India, except the big missing ingredient:Indian Cows Milk. Mmmmmm

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83

Mellow. Very pleasant taste.

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90

Fantastic taste. Exceptionally smooth even after long steeps hardly gets bitter.

Tea Love and Care

If you’re putting that big order in, I might get some of this one as well!

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61

Rice should be in a bowl and not in my tea.

Tea Love and Care

Right, you like more fashionable tea, with chocolate chips and flower blossoms.

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57

Not the best Gyokuro, but not the worst either. I give it a Meh.

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To truly enjoy a great cup of tea, we should be there with the tea-not off thinking about the past or the future…even what we will say about the tea.

-Master Ling Ping Xiang

Location

Mountains

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