97
drank Caramelized Pear by Art of Tea
216 tasting notes

WOW.

Perhaps it is merely sense memory, but I swear this tea is textured like a perfectly ripe pear.

This is so good!

Preparation
205 °F / 96 °C 5 min, 0 sec
takgoti

Isn’t it? I’ve got a cup cooling as I type.

Cait

You have more patience than I do if you wait for this tea to properly cool!

takgoti

I’ve burned my tongue one too many times, unfortunately. That, and it just doesn’t taste as good when it’s burn-inducing hot. This is a recent acquisition in procedure. I’m a slow learner when it comes to things involving patience.

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Comments

takgoti

Isn’t it? I’ve got a cup cooling as I type.

Cait

You have more patience than I do if you wait for this tea to properly cool!

takgoti

I’ve burned my tongue one too many times, unfortunately. That, and it just doesn’t taste as good when it’s burn-inducing hot. This is a recent acquisition in procedure. I’m a slow learner when it comes to things involving patience.

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I like tea!

Since joining Steepster, it’s become apparent that this statement desperately needs further refinement.

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United States

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