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This tea is wonderful for mornings when you’re cranky and haven’t gotten enough sleep and happen to be behind on your wordcount for Camp NaNoWriMo.

To be honest, I’m a bit biased, since I love Choice and black teas, but this tea does have a strong, rich flavor that’s really great for when you’re on your feet but not awake. I like to drink my blacks with milk, and this pairs wonderfully with a bit of milkfat (I do 2%, but whole would be even better).

And, you know, Choice’s bags are 100% compostable and the covers are 100% recyclable. …I know, I’m sounding like a hippie, but sometimes you have to celebrate the little things. Good tea + good packaging = love.

Preparation
Boiling
JustJames

i think a store right nearby carries this brand… i have had perilously little sleep lately…. you should see how happy my garden is with all the steepings turned into the soil, lol.

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JustJames

i think a store right nearby carries this brand… i have had perilously little sleep lately…. you should see how happy my garden is with all the steepings turned into the soil, lol.

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Calochortus likes plants and knitting and bacteria. She doesn’t have a very large tea allowance, so expect a lot of grocery store/local/home-grown/bagged teas. She’s grown up with tea, as it is part of (half of) her culture.

Her favorite teas are black and usually fruity or vanilla-y. She likes to put milk in her tea, too, but she’s trying to widen her palette with green teas and rooibos. She finds that tea leaves are great for composting, too.

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The fictional state of Washidamont (Eastern WA, Northern ID, and Western MT)

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