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This tea came from Roswell Strange. I always jump on any chance I get to try French teas, since they tend to be a pain in the ass to get here in the US. So anytime I’m browsing someone’s cupboard for swap requests, these always jump out at me. I’ve definitely had good experiences with French flavored/scented teas so far! This one smells like black walnuts, hah! So clearly there’s something that contaminated the teas around it, maybe the Candied Almond tea? Not sure, but I don’t really care as long as it doesn’t carry over to the taste. :P I brewed this one with a very level teaspoon because I wanted to get two servings out of the little baggie, but I also did a tad bit less water than I normally use.

The brewed aroma is very mild – it mostly smells like a mellow black tea with caramel elements and maybe the tiniest hint of spice. I do get a little bit of a licorice smell for some reason, although I don’t think there’s licorice flavor in here. I added a scant teaspoon of sugar. Hmm… this is a very subtly flavored tea. I think I taste the black tea base before anything else. There’s some caramel sweetness swirling around, and I definitely get a touch of sweet orange and lemon (more of a candy lemon than a fresh one). The cinnamon manifests as a lovely warming sensation, and I’m tasting something that reminds me of anise or licorice, although it’s extremely mild. The apple comes in at the very end of the sip and combines with the caramel for a lovely aftertaste.

Overall, I think this is the most subtly flavored French tea I’ve had yet, and even though there are several flavors involved, they do merge and play beautifully together. Very nicely done, Dammann Freres!

Aww… I am getting a little bit of a black walnut flavor as it cools… Sad day. I’ll be sure to drink the other half of my sample while it’s still hot!

Flavors: Anise, Apple, Caramel, Lemon, Licorice, Orange, Sweet

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 7 OZ / 207 ML
Dinosara

If you want to do a swap for more French tea samples (mostly DF and Fauchon) come September, let me know! I am too busy at the moment, but would probably be up for one then. :)

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Comments

Dinosara

If you want to do a swap for more French tea samples (mostly DF and Fauchon) come September, let me know! I am too busy at the moment, but would probably be up for one then. :)

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Bio

Hello, my name is Cameron. I’m 24 years old and currently living in Saratoga Springs, New York with my lovely boyfriend (a software architect). I am currently not employed, which leaves plenty of time for cooking and tea-drinking! I am a staunch lover of pugs and other squishy-face dogs, although sadly I do not currently have one. :(

I originally got into tea a couple of years ago. My sister introduced me to Teavana (there was a store in the nearby mall) and I was hooked. I have just started to drink tea again and I am very grateful to have found this community where there are so many with experience and wisdom to share!

Currently trying to move out of the flavored tea phase and into those tasty straight teas!

I love swaps! If you see something in my cupboard that you’d like to try, shoot me a private message and we’ll work something out!

My general tea info:

Likes:
Taiwanese Blacks
French Flavored Teas
Yunnan (esp. Pure Bud varieties)
Japanese Greens (esp. Sencha & Gyokuro)
Genmaicha (traditional or otherwise)
Blueberry
Vanilla
Fig
Almond/Marzipan
Most “Dessert” Flavors (caramel, toffee, butterscotch, cake, cookie, etc.)

Favorite Companies:
Lupicia
TeaVivre
Yunnan Sourcing
Fauchon
Mariage Frères
Mellow Monk

Not A Fan
Green Oolong
Overly Floral (esp. Rose)
Licorice Root
Hibiscus
Rose Hips
Strong Bergamot

Rating Scale:

90-100: Spectacular, a staple
80-89: Delicious, might buy again
70-79: Pretty good, won’t repurchase
60-69: Just “okay”
00-59: Undrinkable!

Location

Saratoga Springs, New York

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