A nice tea with a buttered vegetal fragrance and taste and that slight nutty taste I’ve come to associate with Sencha. There is the slightest bit of something that might turn into bitterness if steeped too long or at too high of a temperature, but in my cup it is just fine and good with a slight tang.

160 °F / 71 °C 3 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



I’m a suddenly enthusiastic tea aficionado. I had no idea how varied and delicious teas could be. Also I’m a dairy-free vegetarian, so if you see me say “cream” or “milk” it means soy milk or soy cream.



Following These People

Moderator Tools

Mark as Spammer