80
drank Earl Grey Rooibos by Teaopia
7 tasting notes

I enjoy this rooibos very much. A nice blend that’s not too overpowering as long as I use a little less leaf than reccomended. I find if I brew a heaping teaspoons worth it’s just too strong, and takes on a nearly oily flavour from the bergamont. Some may enjoy this, myself not so much. I usually go with a level teaspoon or a little less.

That said, this is my new late morning, early afternoon treat. To keep me from getting too giddy. Usually until my caffiene rush starts to wear off and I switch back to a black or green to get me through those last three hours.

Preparation
Boiling 7 min, 0 sec

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Bio

Growing up in a house with an avid black coffee drinking father and a caffiene intolerant mother tea played a major role in my relationship with my grandmother. Every visit she would have a new lineup for us to sample and we’d spend hours sitting at the kitchen table playing cards and sipping away.

Nowadays I continue our ritual. With every new tea I talk to my Nonie, let her know what I think of it. And recommend she give it a try if she can, wherever she may be.

Location

Edmonton, Alberta, Canada