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This sounded like the perfect tea for tonight! I love jasmine teas, and I think they are complemented well when paired with citrus flavors. One of my favorite teas is Jasmin Mandarin by Lupicia. So, I have high hopes for this one by Ovation and kindly provided by Mercuryhime!

The dry leaf is very interesting. There are short, flat green leaves, rolled jasmine pearls, marigold petals, and little bits of fruit. Some of the fruit appears to be orange peel but there are these other little things that I swear look like orange seeds! But I’m guessing from the description of the ingredients that it’s little pieces of tangerine. I can’t imagine you’d get much flavor from an orange seed, so I don’t know why anyone would put it in a tea blend.

Anyway, the brewed tea aroma is a lot gentler than I expected. I often find that jasmine teas are overpowering in their aroma, very in-your-face. But this smells more like a citrus-y green tea with subtle hints of floral jasmine. Maybe I didn’t use enough leaf? I followed the directions on the package and brewed this with 1.5 tsp in roughly 8 oz. for 2 minutes at 175 degrees.

The flavor is soft and subtle like the aroma. There’s very little jasmine in this. Maybe the ratio of pearls to green tea was off. Or maybe this tea sat in my cupboard for too long waiting to be brewed, and the pearls have lost most of their jasmine flavoring. Don’t get me wrong, it’s definitely still good! Just a lot less jasmine than I would expect from a tea called Jasmine Citrus Blossom.

The most prominent flavor is the marigold petals. I’ve gotten used to the way marigold petals taste because of their frequent appearance in 52teas’ blends. It’s a very comforting, soft, floral flavor, and I think it’s a good addition to this tea.

Maybe I should try adding a few of my Teavivre Jasmine Dragon Pearls to the rest of this sample. That will give the added jasmine punch I’m looking for. Those little pearls are practically intoxicating (if one can become intoxicated from sniffing jasmine; uh oh now I’m just giving people ideas)!

Yes, it’s decided. I’m going to add ½ teaspoon of dragon pearls and another ½ teaspoon of this tea to the second infusion. I’ll be back in a few…

The flavor is much improved now. But I can’t say I’m not disappointed. I wanted this tea to stand on its own merits. Maybe I just need a fresher batch. I didn’t exactly store this in ideal conditions. But I’m willing to give it another chance. There’s still enough left to try again, and I might add this to an Ovation tea order. In fact, they’re having a free shipping deal right now. So, this may be the perfect opportunity to try out more of their teas!

Preparation
175 °F / 79 °C 2 min, 0 sec
Mercuryhime

I don’t even remember sending all these different flavors! Haha I’m sorry this one was subpar. :(

CHAroma

Oh, it’s not your fault! I wouldn’t have even gotten to try it if not for you! I welcome all new tea experiences. ;)

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Mercuryhime

I don’t even remember sending all these different flavors! Haha I’m sorry this one was subpar. :(

CHAroma

Oh, it’s not your fault! I wouldn’t have even gotten to try it if not for you! I welcome all new tea experiences. ;)

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Bio

Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!


My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.


I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of honeybush, red rooibos, pu’erh, Lapsang Souchong, & banana-flavored teas).

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Maryland, USA

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