63
drank Decaf Muscat by Lupicia
526 tasting notes

This was a free sample with my latest purchase. I also received a sample of regular Muscat, which I just drank. So, now I’m going to compare the caffeinated version to the decaffeinated version.

The dry leaf aromas are identical: sweet, sugary, grape fruit snacks. The brewed tea, however, is noticeably different. The muscat flavor is much more downplayed and less sweet in the decaf version. It’s still delicious, but not nearly as flavorful or robust.

I might actually enjoy the caffeinated version more even though I’m not a huge grape fan. There’s just something about this subtler flavoring that isn’t quite to my liking. It reminds me that this is a flavored tea, whereas the other one was more natural. If you really enjoy grape, then you’re probably going to want to go with the caffeinated version. But honestly, both are great.

They’re both well-balanced, expertly blended, and very smooth. It’s basically a toss-up, but I’m going to rate the decaf one point lower. Also I agree with what Bonnie said here; the reviews on this tea are lower than they should be. So, don’t be misled. This is a great tea!

Preparation
200 °F / 93 °C 3 min, 30 sec

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Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!


My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.


I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of honeybush, red rooibos, pu’erh, Lapsang Souchong, & banana-flavored teas).

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Maryland, USA

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