34
drank Lipton Black Tea by Lipton
509 tasting notes

Blech! You call this tea?! This is a sad impression of what could be. (The rhyme was unintentional, sorry).

Forget Lipton and go with Twinings. How could a British tea company get this so wrong? Lipton’s weak, bland flavor just can’t compete with high quality teas. But if you’re in a bind and it’s the only choice so you can get your tea fix, it’ll do.

I mean, come on! It doesn’t even have a name! Hot tea?! That’s not a name! That could be anything!

Preparation
Boiling 2 min, 0 sec
Cofftea

I only drink this in places like restaurants where this is my only tea option (although lucky I can almost always get green tea- even if it is cheap green dust). It’s ok w/ lemon and/or lime. Certainly better than plain water.

CHAroma

Exactly, I completely agree. But I’d never buy it and put it in my cupboard at home.

Cofftea

Oh no. Well except for possibly for when you’re sick to add ginger and lemon to… those cases just call for something that tastes like tea to serve as a base. But then again I think there are better cheap brands for even that.

Stacy Bunny

You really hit on so many points that also bug me! Twinings is cheap and reliable for a good cuppa, so I don’t understand why restaurants don’t dump the Lipton and carry Twinings. And nothing makes me want to punch people more than when I’m at a restaruant and inquire what type of tea they serve and they just reply “um, hot tea.” THAT NARROWS NOTHING DOWN! But of course they really mean to say Lipton.

Login or sign up to leave a comment.

People who liked this

Comments

Cofftea

I only drink this in places like restaurants where this is my only tea option (although lucky I can almost always get green tea- even if it is cheap green dust). It’s ok w/ lemon and/or lime. Certainly better than plain water.

CHAroma

Exactly, I completely agree. But I’d never buy it and put it in my cupboard at home.

Cofftea

Oh no. Well except for possibly for when you’re sick to add ginger and lemon to… those cases just call for something that tastes like tea to serve as a base. But then again I think there are better cheap brands for even that.

Stacy Bunny

You really hit on so many points that also bug me! Twinings is cheap and reliable for a good cuppa, so I don’t understand why restaurants don’t dump the Lipton and carry Twinings. And nothing makes me want to punch people more than when I’m at a restaruant and inquire what type of tea they serve and they just reply “um, hot tea.” THAT NARROWS NOTHING DOWN! But of course they really mean to say Lipton.

Login or sign up to leave a comment.

Profile

Bio

Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!


My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.


I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of honeybush, red rooibos, pu’erh, Lapsang Souchong, & banana-flavored teas).

Location

Maryland, USA

Following These People