CHAroma

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CHAroma drank Rainbow Sherbet by 52teas

52teas 12 Days of Christmas Sampler 2011 – Day 4

This is probably the most spot on 52teas blend I’ve tried. The dry leaves smell so sugary and fruity that I can’t possibly wait to brew this!

All three flavors are distinctly present in both the dry leaf aroma and the brewed tea taste. I’m in love with the orange, and the raspberry is a nice compliment. My least favorite is the lime. It’s not that it’s badly flavored. I think limes are probably just my least favorite of these fruits.

Anyway, I added a little sweetener and skim milk and now I am definitely drinking rainbow sherbet!!! Incredible! Everyone needs to go buy a pouch of this because it’s a miracle Frank re-blended it for Christmas. You do not want to miss out on this one!

2011-12-19 21:18:59 -0500

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The Purrfect Cup 2011-12-19 21:50:37 -0500

I think I opened this and put it in a zip bag, but never made a cup. Thanks for the reminder!

CHAroma 2011-12-20 10:21:53 -0500

Glad to help! :)

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Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!

My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.

I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of red rooibos, honeybush, pu’er, Lapsang Souchong, & banana-flavored teas).