Chizakura

29 Followers / 16 Following

Exotica DAVIDsTEA

Strawberry Shortcake DAVIDsTEA

Cream of Earl Grey (organic) from DAVIDsTEA

Cream of Earl Grey (organic) DAVIDsTEA

Birthday Cake DAVIDsTEA

Luscious Watermelon DAVIDsTEA

Harvest Pumpkin Chai from Infusion Bouteaque

Harvest Pumpkin Chai Infusion Bouteaque

Ceylon Orange Pekoe from Infusion Bouteaque

Ceylon Orange Pekoe Infusion Bouteaque

Vanilla Bean Mighty Leaf Tea

Awake™ Full Leaf Tea Tazo Tea

English Breakfast from Infusion Bouteaque

English Breakfast Infusion Bouteaque

Pumpkin Chai DAVIDsTEA

Creamy Eggnog Butiki Teas

Cantaloupe & Cream Butiki Teas

100

Premium Taiwanese Assam from Butiki Teas

Premium Taiwanese Assam Butiki Teas

Coconut Oolong DAVIDsTEA

Coconut Cream Pie 52teas

Maple Pecan Oolong Butiki Teas

Pumpkin Creme Brulee Butiki Teas

Organic Irish Breakfast from Butiki Teas

Organic Irish Breakfast Butiki Teas

English Breakfast Butiki Teas

Pineapple Cilantro Cream from Butiki Teas

Pineapple Cilantro Cream Butiki Teas

Pure Chai DAVIDsTEA

Laoshan Black Verdant Tea

Anxi Fo Shou Black Tea Verdant Tea

Organic Pink Grapefruit from Infusion Bouteaque

Organic Pink Grapefruit Infusion Bouteaque

Organic Jasmine Pearls Butiki Teas

Citrus Dream Butiki Teas

Mi Xian Black Butiki Teas

Watermelon Xylophone Butiki Teas

PreviousNext

Profile

Bio

Hello! I’m a 23 year old Canadian, currently working at Starbucks while I figure out what I want to do with myself in life, haha.

So I’m a reformed bag drinker. ;) Grew up on the tea bags (Tetley Orange Pekoe as well as Tetley Earl Grey Vanilla in particular) but other than my weekly free tin of Awake tea from my job at Starbucks, I’ve entirely made the switch over this past year, and I’m finding I’m loving tea more than I ever have since I did.

My favorite kind of tea is black, and unflavored, although I do enjoy an occasional dessert black. I’ve recently been dipping my toes into white, green and oolongs.

Purely for tasting notes references, the only additives I use in tea is milk for blacks. Older tasting notes for blacks was with milk+sugar. Whites, oolongs, greens and herbals are all drunk straight unless otherwise specified in the notes.