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This is a deeply sensual tea, aged to complexity, that can be steeped more than 20 times, and keeps on giving flavorful cups. It took a while for me to be able to get any decent flavor in this at home. If you try it, don’t give up. The water needs to be just off boiling, not cooled, and I steep no less than a tablespoon, mostly a bit more, at a time. Best in my smallest guywan.

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