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95

I steeped two bags in my travel mug to have at work (milk and two heaping teaspoons of sugar, cuz that’s how I roll). I’m not a coconut fanatic usually, but WOW. The coconut flavor really came through. It reminded me a little bit of an Almond Joy candy bar. I can’t wait to have it again!

Preparation
Boiling 6 min, 30 sec

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I won’t lie – I like my tea sweet. I’m the girl dumping two packets of sugar into my jasmine tea at the sushi place, stirring it with my chopstick. Earl Grey, predictably, makes me cringe. Black teas get the milk and sugar treatment; my greens are sweetened with agave. I’ll drink loose tea, but I prefer bagged teas for convenience. I know I have a, shall we say, “unrefined” palette when it comes to these things, but I know enough to not boil the hell out of my green tea.

Location

6500 feet above sea level

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