drank Merry Cranberry by DAVIDsTEA
738 tasting notes

I had to get up and drive the fiance to work this morning at 4:15 am. Yes 4:15. AM. And I’m not a morning person. At all. The only good things that can come of this include the fact that I can fit in 2 cups of tea before my 8:00 am bio lab and I can watch the latest episode of PLL.

This tea smells pretty good. I’ve learned I enjoy cranberry in tea – Cranberry Pear and Prairie Berry. This one has a smell of spiciness as well.

For such a heavy seeming tea this has a nice light flavour. I’m guessing that spice I’m tasting is the star anise but I’m not completely sure. Whatever the spiciness is, it’s making it very holiday-like. Certainly not a tea I could drink all the time. It is delicious though.

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Lover of tea, animals, the ocean (http://eastcoastbest.tumblr.com/), science, travel, and all things summer.

That’s my mug! I may have a slight love of Star Trek.

I love black teas. I pretty well always drink my tea straight. I’m also fond of herbals, but they rarely make my permanent collection. I prefer my tea hot, but occasionally I’ll cold brew.

Oolongs I enjoy, but I’m not generally in the mood for them. I only truly enjoy subtly fruity flavoured greens. Whites have to be pretty amazing (see Butiki’s White Rhino).

Pu’erhs I’m working on at a snail’s pace, but so far I’m not loving them. Rooibos/honeybush have to be well hidden for me to enjoy them. Mates and are not for me at all.

Coconut, creaminess, yogurt, toffee, cacao (true dark chocolate flavour), rhubarb.

Any smokiness, bergamot, flowers (rose, jasmine, chamomile), hibiscus is hit and miss.



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