drank Pineberry Honeybush by 52teas
721 tasting notes

This tea is fascinating. I just received it in the mail yesterday so perhaps I should’ve waited a bit longer to try it? I also don’t think I’ve come even close to perfecting being able to taste the flavours through the honeybush base, but I’m working on it.

I’m getting a subtle creaminess from the marshmallow root and mostly a strawberry taste aside from that. I’m not completely sure how I feel about the taste. I think I’ll let it sit out a few more days before I try again.

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Lover of tea, animals, the ocean (http://eastcoastbest.tumblr.com/), science, travel, and all things summer.

That’s my mug! I may have a slight love of Star Trek.

I love black teas. I pretty well always drink my tea straight. I’m also fond of herbals, but they rarely make my permanent collection. I prefer my tea hot, but occasionally I’ll cold brew.

Oolongs I enjoy, but I’m not generally in the mood for them. I only truly enjoy subtly fruity flavoured greens. Whites have to be pretty amazing (see Butiki’s White Rhino).

Pu’erhs I’m working on at a snail’s pace, but so far I’m not loving them. Rooibos/honeybush have to be well hidden for me to enjoy them. Mates and are not for me at all.

Coconut, creaminess, yogurt, toffee, cacao (true dark chocolate flavour), rhubarb.

Any smokiness, bergamot, flowers (rose, jasmine, chamomile), hibiscus is hit and miss.



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