Mmm honeybush. I’ve only tried flavoured honeybush teas thus far and I’ve really enjoyed all them. Some more than others. I’m so excited I discovered honeybush since I don’t care for the taste of rooibos at all. I was surprised to discover honeybush is actually much more popular than rooibos in South Africa.

Also, completely not tea related I got an awesome new sweater at Lululemon and the rule I have is if I get something new, something from my collection has to go to pay for it. It was a difficult choice today. Ridiculous, I know.

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



Lover of tea, animals, the ocean (, science, travel, and all things summer.

That’s my mug! I may have a slight love of Star Trek.

I love black teas. I pretty well always drink my tea straight. I’m also fond of herbals, but they rarely make my permanent collection. I prefer my tea hot, but occasionally I’ll cold brew.

Oolongs I enjoy, but I’m not generally in the mood for them. I only truly enjoy subtly fruity flavoured greens. Whites have to be pretty amazing (see Butiki’s White Rhino).

Pu’erhs I’m working on at a snail’s pace, but so far I’m not loving them. Rooibos/honeybush have to be well hidden for me to enjoy them. Mates and are not for me at all.

Coconut, creaminess, yogurt, toffee, cacao (true dark chocolate flavour), rhubarb.

Any smokiness, bergamot, flowers (rose, jasmine, chamomile), hibiscus is hit and miss.



Following These People

Moderator Tools

Mark as Spammer