Every year, my friend and I get each other three gifts as our birthdays are only a few weeks apart. She is an exceptional gift-getter, and she always has a theme. This year, the theme was around the world, since I love learning about new places and cultures. She printed out boarding passes and I got to choose which boarding pass to start with (aka which gift to open first). I had the options China, Canada, and the United Kingdom.

I should perhaps write the rest of my birthday story on my blog, but long story short – the United Kingdom gift had SO MANY TEAS. From all around the world! It was labelled United Kingdom because that’s where she purchased them haha.

I was thrilled this was one of the teas because just last night I was on the S&V website contemplating their Nepalese black. This tea is delightful. It’s a lighter black tea, but still so comforting. For knowing next to nothing about tea, she really nailed it.

(P.S. Here’s the blog post if anyone is interested :) http://adultlearningblog.blogspot.ca/2014/01/birthday-in-review.html)

Preparation
Boiling 4 min, 30 sec
Indigobloom

That is an awesome friend!!

OMGsrsly

That is incredible and thoughtful!

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Indigobloom

That is an awesome friend!!

OMGsrsly

That is incredible and thoughtful!

Login or sign up to leave a comment.

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Bio

Lover of tea, animals, the ocean (http://eastcoastbest.tumblr.com/), science, travel, and all things summer.

That’s my mug! I may have a slight love of Star Trek.

I love black teas. I pretty well always drink my tea straight. I’m also fond of herbals, but they rarely make my permanent collection. I prefer my tea hot, but occasionally I’ll cold brew.

Oolongs I enjoy, but I’m not generally in the mood for them. I only truly enjoy subtly fruity flavoured greens. Whites have to be pretty amazing (see Butiki’s White Rhino).

Pu’erhs I’m working on at a snail’s pace, but so far I’m not loving them. Rooibos/honeybush have to be well hidden for me to enjoy them. Mates and are not for me at all.

Likes:
Coconut, creaminess, yogurt, toffee, cacao (true dark chocolate flavour), rhubarb.

Dislikes:
Any smokiness, bergamot, flowers (rose, jasmine, chamomile), hibiscus is hit and miss.

Location

Canada

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