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If I remember correctly the one and only tasting note I did for this one just said it was amazing, and that I’d add more. The time has come.

I didn’t realize this wasn’t in my cupboard, though I have only one cup left until it’s gone. It wasn’t in my Butiki order that’s en route, but perhaps the next one.

This one is sweet, and I can get the baked bread notes. And a touch of hazelnut. All very subtle of course. Butiki teas really are a work of art.

Preparation
Boiling 3 min, 0 sec

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Bio

Lover of tea, animals, the ocean (http://eastcoastbest.tumblr.com/), travel, science, and all things summer.

That’s my mug! I may have a slight love of Star Trek.

I love black teas. I pretty well always drink my tea straight. I’m also fond of herbals, but they rarely make my permanent collection. I prefer my tea hot, but occasionally I’ll cold brew.

Oolongs I enjoy, but I’m not always in the mood for them. Greens and pu’erhs I’m working on, but they’re coming along at a snail’s pace. Whites have to be pretty amazing (see Butiki’s White Rhino). Rooibos/honeybush have to be well hidden for me to enjoy them. Mates and are not for me at all.

Likes:
Coconut, creaminess, yogurt, toffee, cacao (true chocolate flavour), rhubarb, to be continued…

Dislikes:
Any smokiness, bergamot, flowers (rose, jasmine, chamomile), hibiscus is hit and miss, to be continued…

Location

Canada

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