Yesterday was my first full day back to work. I got a Starbucks card in thanks from the most adorable elderly couple, and I had a personal trainer tell me I should compete. I chalked that up to a successful first day back haha!

I start late this morning, since I work late. I always prefer to start early, but the one upside is that I have a chance to enjoy a cup of tea before work. Yes! I chose this tasty tea, which still reminds me so much of LB. It’s chocolately and malty and delicious. Here’s to another great day.

Stephanie

That does sound like a good first day back :D

Sil

wooohoo!

Jennkay

You sold me at “reminds me so much of LB”. Added to my wishlist!

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Stephanie

That does sound like a good first day back :D

Sil

wooohoo!

Jennkay

You sold me at “reminds me so much of LB”. Added to my wishlist!

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I love black tea and this is usually what’s in my mug. I’m also happy to enjoy a cup of green or red rooibos (green preferable to red), herbals, oolongs (unroasted/green and red preferable to roasted), whites, and subtly flavoured greens (mango or pineapple, yum!).

Likes:
Raspberry, strawberry, peach, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.

I enjoy bergamot when paired with flavours that mellow it (Camellia Sinensis Earl Grey Cream is one of my favourites).

Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.

I’m vegan with an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I usually just pick them out of blends).

she/her/hers

Last updated January 2023.

Location

Canada

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