720 Tasting Notes
Thanks KellyxLee for sending some of this along!
This is a great mint black tea. It’s fresh. Yet, it also has this almost buttery quality. I’m impressed with this one. Kelly sent me a bunch of samples from TeaCupany so we shall see if I’m impressed enough to place my own order.
Also, I’ve been writing a paper all day, and I just remembered I have a physics reflection due at midnight, but of course I would leave my physics textbook at school. Errg. I contemplated driving down to school, but there’s a line. I have spent many a Saturday, Sunday, and holiday at school, but I just can’t bring myself to drive down there at this hour.
KellyxLee sent this my way :)
It’s always nice to have some herbal options, something I’ve been seriously lacking in lately. This is a decent herbal. It’s more tart than sweet, though that doesn’t bother me at all. I have a feeling this would be a little better chilled, I’m finding it slightly lacking in flavour. The directions gave a steeping time of 5-10 minutes, and I steeped for 7. Perhaps a longer steeping time would fix that. Hmm.
I have come to the realization that S&V does dessert teas well. Quite well actually. I was sitting here sipping away at this, and next thing I know, it’s gone.
This was very tasty. Not overly sweet, but sweet enough. For some reason it was reminding me of Maple Pecan Oolong in the last few sips, but I have a feeling that’s because I just read a tea note on that tea haha. I may have to make another cup and update this note.
I wrote an exam this morning, and I had a few hours that I could spare away from studying to clean and get groceries and book appointments. I can’t wait until my life slows down just a tad.
Anyway, this is a sipdown! In preparation for my new Butiki order that will be en route soon enough! I am enjoying this with some delicious smørrebrød before heading back to school for extra lab time.
I hope all my American tea friends had a lovely Thanksgiving!
Heyo! The scent of lime when I cut open the package nearly knocked me over. That may have made me a wee bit wary, especially since I’ve been so impressed with Herbal Infusions’ natural, absolutely no artificialness teas.
However, now that’s it’s cooled sufficiently to drink, it’s still got that natural goodness. The lime is quite a bit more toned down now that it’s steeped and the Ceylon base really comes through. I’m really enjoying this one, though I’m not getting much coconut flavour at all. The lime with the black base is really neat though.
I had some of this kicking around from months ago when Stephanie sent some to me in a swap. I’ve done a tasting note on it, but I had it as a cold latte before. Yesterday (maybe the day before) Stephanie had a delicious sounding tasting note for a hot latte, and so I dug this out and that’s exactly what I did.
Delicious! I really need to order some of this and the Coconut flavour for my cupboard.
Thank you so much Allie for being so stealth and checking my shopping list to send this extra in our swap. :D
I’ve been wanting to try this one for a little while, after I saw a few awesome reviews and someone mentioning the similarity to Brioche. Yum!
The scent was amazing dry and still pretty awesome steeped. There is an unfamiliar scent there which I can only assume is the pu’erh (which actually kind of smells like when you’ve just burned the bottom of still baking cinnamon buns). I’ve been wanting to explore pu’erhs but I’m a little wary after the disaster that was Aloha Pu’erh. Perhaps this will be a good way to break into that territory. Some pu’erh and some black here, yes, but baby steps.
This really does taste just like a cinnamon bun, with that little bit of burnt edge on the bottom. I am quite enjoying this one. Thanks Allie!
This one is fascinating. The cacao is clearly there, but aside from than I think I’m mostly getting nutmeg with a hint of vanilla. Overall, I prefer the original cacao, but again – and this seems to be a recurring theme – the flavours are so natural here. I can’t say enough about that.
I was on the fence about this one but the Canadian relationship to moose description won me over. When I was first learning to drive, we were driving round the Cabot Trail in Cape Breton and I had to stop the car to let a moose cross the road and then lazily eat some shrubbery along the side. Needless to say, I have a love of all animals, but the moose holds a special place.
This is an interesting cup I must say. It truly reminds me of a hazelnut coffee, but surprisingly not in a bad way. As a general rule, I haven’t like coffee flavoured tea, because let’s face it, if I wanted coffee I’d just have coffee. This tea is different – it really pulls it off. I’m not sure I’m getting a lot of coconut, but there are subtle hints of it amongst the hazelnut.
I am continually impressed with how natural tasting and not artificial Herbal Infusions teas have been. I have a feeling this is the beginning of a good relationship.