76
drank Coconut Oolong by Zen Tea
50 tasting notes

It’s been a while since I’ve drank any oolong, and this wasn’t a bad way to get back into it. The coconut smell is rather strong from the dry leaves and stays present once steeped. It brews to a pale golden color with a very, very buttery mouthfeel. Seriously, this is one of the most buttery teas I’ve tasted. There’s a bit of a vegetal aftertaste. This one won’t win over anyone who isn’t a fan of oolong, but it’s not bad to have in your cabinet. I think I’m going to ice my next cup and see how that turns out.

Preparation
3 min, 0 sec
Kasumi no Chajin

sounds lovely!

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Kasumi no Chajin

sounds lovely!

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I’m a tea omnivore if there ever was one. I’ll wax poetic about the finest sencha loose leaf but have no problem slurping up a few bags of Celestial Seasonings in between them. Everyone deserves quality from time to time, but every well-traveled road has a bit of dust (and fannings) along the way. :)

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