Hide

Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More

I have a lot of these flowering teas; a whole sample bag full, actually. They boggle my mind a bit and I don’t really know how to describe them. Most seem to be gentle, floral, and jasmine infused, and that’s about it.

This one a bit different from those because the vegetal, grassy tea really comes through strong here. It’s not unpleasant or bitter, and couples nicely with the overall nuttiness of the cup. The smell is in-your-face cut grass but the whole thing still manages to taste delicate and light in it’s own way. It’s a little astringent in a drying way.

The instructions for most of these flowering teas say to pour boiling water on the ball to let it unfurl, but once it’s done that I think it’s best to treat it like a typical green if your attempting a second steep. These guys seem to be two-faced between drooping petals and razor talons.

Preparation
Boiling 4 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

I started my Steepster loose leaf adventure back in 2012. I guess I can’t say I’m completely new, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My tea preferences have changed a lot since joining here. I swore I’d never love black teas, and now they make up some of my favourites, both flavoured and unflavoured. I prefer my green and oolong teas buttery and roasted.

A good Silver Needle is my desert island tea.

Ratings:

90-100: A Personal Favourite
80-89: Great, buy 25g
70-79: Enjoyable, may buy more
60-69: OK, with some problems
50-59: Flat, but drinkable
30-49: Possibly better in cooking
1-29: This cup found sink

Location

BC, Canada

Following These People